Instant Pot Taco Soup: The Best Chicken Taco Soup
A Pressure Cooker
A Pressure Cooker
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Low carb and keto friendly, this chicken taco soup is packed full of flavors and deliciousness- you just can’t go wrong with it.
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Ingredients
– chicken breast – butter – yellow onion – green bell pepper – celery stalks – zucchini – garlic – chicken broth – chili powder – oregano – dill – cream cheese
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Prep the chicken
Select the Sauté option on the Instant Pot. Add the butter, onion, celery, and bell pepper. Sauté until soft, about 3-4 minutes.
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Prep the chicken
Add the zucchini and minced garlic and cook for another 1-2 minutes.
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Prep the chicken
Pour in the chicken broth and scrap with a wooden spoon to deglaze the bottom of the pot.
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Prep the chicken
Turn the Sauté feature off and add in the chicken, chile tomatoes and seasonings.
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Want to try this delicious recipe? Tap the link below for the full recipe.
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