Instant Pot Caprese Frittata Recipe

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This delightful Instant Pot Caprese Frittata Recipe just may be your new go-to Instant Pot meal! It combines the delectable flavors of the infamous Caprese salad with everyone's favorite brunch entrée, the frittata.

And, since it's made in the Instant Pot, it is incredibly quick and easy to make. Simply combine the ingredients, set it, and walk away!

What is Caprese Salad?

The Caprese (which in Italian literally means "of Capri") salad originated in the 1950s in the Isle of Capri, located in the Campania region of Italy. Traditionally, Insalata Caprese is made with cow's milk mozzarella, tomatoes, and olive oil, then garnished with oregano and arugula.

Our Instant Pot Caprese Frittata Recipe swaps in fresh basil for a subtle peppery flavor that is also slightly sweet, and aromatic. And the addition of parmesan cheese provides a nutty, savory depth of flavor.

What is the Difference Between a Frittata and an Omelet?

Frittatas and omelets are both cooked egg dishes and incorporate fillings such as cheese, vegetables, and meat, but there are a few key differences that set them apart:

• To make a frittata, the filling ingredients are combined with the beaten raw egg mixture, as opposed to having the filling ingredients laid over the mostly-cooked egg mixture and then folded in half.
• The egg mixture for a frittata is beaten vigorously to incorporate more air. This makes a frittata taller and fluffier than omelets.
• While omelets are typically made as individual portions for one person, a frittata is larger and sliced (like a pie) so that is can serve many people.

1 Great Tip for Making Instant Pot Caprese Frittata Recipe

Use an aluminum foil sling to make the sometimes difficult task of removing a hot, slippery pan from the Instant Pot much easier and safer.

Make the sling: tear off a 2-foot piece of aluminum foil from the roll and fold it into thirds. Place your baking pan on the center of the strip of foil.  Then, fold or roll the sides of foil to reach the top edge of the baking pan.

To use the sling: Hold the sling and the top edge of the pan (to stabilize it) while you lower it into the Instant Pot.

When it's time to remove the pan, simply unfold the sides of the sling and, being careful not to touch the sides of the Instant Pot, slowly lift the pan out.

Using a thin pair of oven mitts, like silicone pinch mitts is a great way to make sure your fingers stay safe.

How To Make This Instant Pot Caprese Frittata Recipe

Place a metal trivet in the bottom of the Instant Pot, and pour in 1 cup water.

Spray an 8-inch round baking pan with cooking spray.

Next, whisk together eggs, milk, salt, and pepper, then stir in parmesan cheese, halved cherry tomatoes, mozzarella chunks, and chopped fresh basil. Pour the mixture into the pan.

Lower the pan on top of the trivet, close the lid, and turn valve to the sealed position.

Set to manual high pressure for 25 minutes.

Once the cooking time is over, allow for a 10 minutes natural release, then perform a quick release.

Remove the pan, and then turn out the frittata onto a serving plate.

Slice, then garnish with more fresh basil and cherry tomatoes, and it's ready to serve!

More Great Instant Pot Recipes

If you like this Instant Pot Caprese Frittata Recipe, check out these other great Instant Pot dishes:

Instant Pot Southwest Breakfast Bake

Instant Pot Roasted Red Pepper Hummus

Instant Pot Lasagna Fiesta Style

Instant Pot Asparagus Frittata

Recipe

Continue to Content

Yield: 4-6 Servings

Instant Pot Caprese Frittata Recipe

Print

This Caprese frittata is a quick and delicious way to show the bounty of summer. Caprese frittatas are easy to make, beautiful, and healthy. Full of flavor but low in carbs. They are a great way to start the day and are also perfect for a simple summer dinner; It is as welcome for dinner as it is for breakfast!

Prep Time 5 minutes

Cook Time 35 minutes

Total Time 40 minutes

Ingredients

Supplies used to make the best Caprese Frittata Recipe

• Instant Pot DUO
• Trivet Rack Stand
• 8 inch Bake Pan
• Whisker
• Mixing Bowls
• Measuring Cups and Spoons
• Silicone Lid

Ingredients used for the easiest Instant Pot Caprese Frittata Recipe

• 6 large eggs
• 1/2 cup milk
• 1/4 teaspoon salt, or to taste
• pinch of black pepper
• ½ cup cherry tomatoes, halved
• ½ cup mozzarella cut into chunks
• ¼ cup parmesan cheese
• 1 tablespoon fresh basil, chopped, plus more for garnish

Instructions

1. Place a metal trivet in the bottom of the Instant Pot. Pour in 1 cup water.
2. Spray an 8-inch round baking pan with cooking spray.
3. Whisk together eggs, milk, salt, and pepper, then stir in parmesan cheese, halved cherry tomatoes, mozzarella chunks, and chopped fresh basil. Pour mixture into pan.
4. Close lid and turn valve to the sealed position. Set to manual high pressure for 25 minutes.
5. When cooking time is over, allow for a 10 minutes natural release, then perform a quick release.
6. Remove pan and turn out frittata onto a serving plate. Garnish and serve.

Notes

-You can also use whole milk, non-dairy milk, or skip the milk
completely.

-If you want an extra flavor, you can add cale leaves to garnish.

FAQs

• Can my dog eat Caprese Frittata? No, Caprese Frittata is not healthy for your dog and shouldn't be fed to any dog breed. Caprese Frittata contains dairy products such as milk and cheese which can upset their stomach and lead to gastrointestinal problems in the least. Also, dogs cannot tolerate tomatoes.
• Can my cat eat Caprese Frittata? Frittatas are not a natural part of a cat's diet. Cats are obligate carnivores, which means they can only get necessary nutrients from meat. So a piece of Caprese Frittata can upset a cat's delicate digestive system. Also, most of cats are allergic to diary, so this recipe is not convinient for them.
  
  

Recommended Products

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  Instant Pot Duo 7-in-1 Electric Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker, Warmer & Sterilizer, Includes Free App with over 1900 Recipes, Stainless Steel, 6 Quart
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  Simply Gourmet Measuring Cups and Spoons Set - Stainless Steel Measuring Cups Set for Cooking & Baking, Set of 15.
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  FASTON 3 Pack Stainless Steel Whisks, Non-Stick and Anti-Rust, Wire Whisk for Blending, Beating, Whisking, Cooking, Stirring, Baking, 8.5"+10.5"+12"
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  Mixing Bowls with Airtight Lids, 6 Piece Stainless Steel Metal Bowls by Umite Chef, Measurement Marks & Colorful Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving

Nutrition Information

Yield

4

Serving Size

1
Amount Per Serving Calories 195Total Fat 13gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 6gCholesterol 298mgSodium 456mgCarbohydrates 4gNet Carbohydrates 0gFiber 0gSugar 1gSugar Alcohols 0gProtein 16g

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